Food Production Manager
Are you a seasoned Food Production Manager looking to lead a dynamic team in the heart of Bali? We are seeking a highly skilled professional to oversee our food manufacturing facility, ensuring seamless production, warehouse operations, and quality control. This role offers a unique opportunity to work in one of the world's most vibrant food destinations, with a salary range of Rp 15,000,000 - Rp 25,000,000 per bulan.
Join Private Advertiser, a leading food manufacturer in Bali, and be part of a team that is dedicated to producing high-quality, innovative food products. In this role, you will manage daily operations, including inventory management, production scheduling, and quality assurance. You will work closely with suppliers, distributors, and other stakeholders to ensure smooth operations and meet customer demands.
📋 Tanggung Jawab Pekerjaan
- Oversee daily food production operations, ensuring efficient and safe manufacturing processes.
- Manage inventory and warehouse operations, including stock control and ordering.
- Implement and maintain quality control measures to ensure compliance with food safety regulations.
- Develop and maintain production schedules, ensuring timely completion of orders.
- Monitor and optimize production costs, ensuring profitability and cost efficiency.
- Conduct regular audits and inspections to maintain high standards of food safety and quality.
- Collaborate with suppliers and distributors to ensure a steady supply of raw materials and timely delivery of finished products.
- Lead and mentor a team of production staff, fostering a culture of excellence and continuous improvement.
🎓 Kualifikasi & Syarat
- Bachelor's degree in Food Science, Food Technology, or a related field.
- Minimum of 5 years of experience in food production management, with a proven track record in leading production teams.
- Certification in Food Safety and Quality Management (e.g., HACCP, ISO 22000) is a plus.
- Proficient in using food production software such as SAP, Oracle, or similar ERP systems.
- Strong knowledge of food safety regulations and standards, including HACCP, ISO, and local regulations.
- Excellent communication and interpersonal skills, with the ability to lead and motivate a team.
- Ability to work under pressure and meet tight deadlines.
- Fluent in English and Bahasa Indonesia.
🛠️ Keahlian
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